Desserts don't always have to take an hour to make - sometimes I just can't wait that long :) I came back after a trip to TX and found out that this dessert was already a big hit with the family. My sister has made it for us several times since, and it really does give me my *chocolate fix*.
Pour some frozen cherries, melted chocolate chips, and homemade caramel in a bowl - it's that simple. The chocolate and caramel mix together and just ooze over the cherries.... you really have to try this!!
Here is my sister's homemade caramel recipe.
Combine 1 cup coconut sugar, ½ cup full fat coconut milk and 1/4 teaspoon sea salt in a saucepan over medium heat. Simmer for about 10 minutes or until it gets really dark and thick. Remove from heat and add 1 teaspoon vanilla extract. That's it!
I pour my chocolate on the very top after the caramel so it doesn't harden too fast over the frozen cherries :)
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